One family, many wines, one territory

La Tosa brings to life wines of excellence.

Its philosophy combines passion and rationality, ensuring that every winemaking decision is driven primarily by intuition and taste.

La Tosa Winery, founded in 1980 by Stefano and Ferruccio Pizzamiglio, is located in Vigolzone, in the province of Piacenza. What began as a hobby became a full-time venture by 1984. The winery encompasses 22 hectares of vineyards and produces approximately 110,000 bottles annually, focusing on quality over tradition. The Pizzamiglio Brothers aim to craft wines that reflect their grapes, achieving depth and complexity while remaining approachable and enjoyable, embodying the spirit of Emilia-Romagna’s landscape
 

Discover our products 

OMBRASENZOMBRA

COLLI PIACENTINI D.O.C SAUVIGNON

SORRISO DI CIELO

COLLI PIACENTINI D.O.C MALVASIA

VIGNAMORELLO

GUTTURNIO D.O.C SUPERIORE

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